![]() It is quite simply the easiest side dish to make. Meanwhile, as the fish is busy cooking away, you can make this outrageous asparagus. It creates a nice light crust on top of the fish that you can’t get by frying. The melted butter helps the breadcrumbs get all nice a browned. Combine the breadcrumbs and parmesan cheese and sprinkle them on top and lastly drizzle some yummy melted butter on top. Mix the mayo, lime and spices together and spoon it on top of the fish. There is more moisture in the frozen fish then anticipated. I’ve made the mistake of thinking the fish was thawed and NOT patted it dry only to have a wet, mushy, boiled result. If you are using frozen fish, it needs to be completely thawed and firmly pat dry. If anyone tries it please be sure to let us know. Grease a 7x11-inch baking dish with cooking spray. Not sure how this would work with Mahi Mahi though. Preheat oven to 350 degrees F (175 degrees C). We chose cod simple because it’s affordable and thick which holds up well with the breadcrumb topping. ![]() You can use any firm white fish for this recipe. It doesn’t need a lot of prep and is best served in a simple fashion.įish is also a great dinner that can be scaled down for 2 for Valentines Day or a special birthday. If you are looking for a simple and fast dinner, there really is nothing faster than fish. Its simplicity and super fast prep time will make this one of your go to recipes! Simple, fast, healthy and delicious is the best way to describe this baked cod dinner. ![]()
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